Pemberdayaan Ekonomi Masyarakat Desa Melalui Pembudidayaan Jamur Tiram

  • Moh. Bahrulloh Sabana STAI Miftahul ‘Ula Kertosono Nganjuk
  • Hilwa Saida Fu'in STAI Miftahul ‘Ula Kertosono Nganjuk
  • Risalatun Nashihah STAI Miftahul ‘Ula Kertosono Nganjuk
  • Aji Restu Wibakti STAI Miftahul ‘Ula Kertosono Nganjuk
  • Desy Edkhonanda K. P STAI Miftahul ‘Ula Kertosono Nganjuk
  • Yamita Ayu STAI Miftahul ‘Ula Kertosono Nganjuk
  • Ikke Aprilia Nurvaniati STAI Miftahul ‘Ula Kertosono Nganjuk
  • Muh Barid Nizarudin Wajdi STAI Miftahul ‘Ula Kertosono Nganjuk
Keywords: Economic Empowerment, ABCD, Oyster Mushrooms

Abstract

the engagement is aimed to increasing people's income, especially during the pandemic. The object of assistance is the cultivation of oyster mushrooms in Garu Village. The method used is ABCD to map the potential in Garu Village. The results of mentoring show that there needs to be an improvement in the quality of oyster mushroom cultivation, especially in production and marketing.

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Published
2021-01-31
How to Cite
Sabana, M. B., Fu’in, H. S., Nashihah, R., Wibakti, A. R., K. P, D. E., Ayu, Y., Nurvaniati, I. A., & Wajdi, M. B. N. (2021). Pemberdayaan Ekonomi Masyarakat Desa Melalui Pembudidayaan Jamur Tiram. Bisma : Bimbingan Swadaya Masyarakat, 1(1), 26-30. Retrieved from http://ejournal.ijshs.org/index.php/bisma/article/view/150
Section
Articles